Showing 1–12 of 31 results
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Vietnamese Name: Hạt điều màu
Ingredients: Achiote seeds (Whole) (100%)
Preservation: Keep in a cool and dried place.
Features: No artificial ingredients, No added anything.
Latin Name: Bixa orellana.
Retail package: 100g/btl
Packing: 10 kgs/ctn.
Shelf life: 24 months.
Origin: Vietnam.
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Latin Name: Bixa orellana.
Ingredients: Annatto powder.
Preservation: Keep in a cool and dry place.
Features: All natural, No artificial ingredients, No added anything.
Retail package: 50g, 100g, 150g, 200g.
Packing: 4 – 6 kg/ctn.
Shelf life: 24 months.
Origin: Vietnam.
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Vietnamese Name: Tiêu đen (xay thô)
Ingredients: Black Pepper (Coarsely minced) (100%)
Preservation: Keep in a cool and dried place.
Features: No artificial ingredients, No added anything.
Latin Name: Piper nigrum.
Retail package: 100g/btl
Packing: 10 kgs/ctn.
Shelf life: 24 months.
Origin: Vietnam.
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Vietnamese Name: Tiêu đen (xay nhuyễn)
Ingredients: Black Pepper (Puree) (100%)
Preservation: Keep in a cool and dried place.
Features: No artificial ingredients, No added anything.
Latin Name: Piper nigrum.
Retail package: 100g/btl
Packing: 10 kgs/ctn.
Shelf life: 24 months.
Origin: Vietnam.
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Vietnamese Name: Tiêu đen nguyên hạt
Ingredients: Black Pepper (Whole) (100%)
Preservation: Keep in a cool and dried place.
Features: No artificial ingredients, No added anything.
Latin Name: Piper nigrum.
Retail package: 100g/btl
Packing: 10 kgs/ctn.
Shelf life: 24 months.
Origin: Vietnam.
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Vietnamese Name: Bột ớt
Ingredients: Dried chilli powder (100%)
Preservation: Keep in a cool and dried place.
Features: No artificial ingredients, No added anything.
Latin Name: Capsicum frutescens.
Retail package: 100g/PA
Packing: 10 kgs/ctn.
Shelf life: 24 months.
Origin: Vietnam.
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Vietnamese Name: Bột quế
Ingredients: Dried cinnamon powder (100%)
Preservation: Keep in a cool and dried place.
Features: No artificial ingredients, No added anything.
Latin Name: Cinnamomum verum.
Retail package: 100g/PA
Packing: 10 kgs/ctn.
Shelf life: 24 months.
Origin: Vietnam.
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Vietnamese Name: Vỏ quế
Ingredients: Cinnamon sticks (100%)
Preservation: Keep in a cool and dried place.
Features: No artificial ingredients, No added anything.
Latin Name: Cinnamomum verum.
Retail package: 200g/PA
Packing: 10 kgs/ctn.
Shelf life: 24 months.
Origin: Vietnam.
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- Latin Name: Syzygium aromaticum
- Ingredients: Clove (100%)
- Preservation: Preserving the product in dry places.
- Features: No artificial ingredients, no added anything
- Packing specification: 100g/PA, 10 kgs/ctn, 100% NW
- Shelf life: 24 months
- Origin: Vietnam
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Vietnamese Name: Hạt ngò
Ingredients: Coriander seeds (Whole) (100%)
Preservation: Keep in a cool and dried place.
Features: No artificial ingredients, No added anything.
Retail package: 200g/PA
Packing: 10 kgs/ctn.
Shelf life: 24 months.
Origin: Vietnam.
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Vietnamese Name: Lá cà ri
Ingredients: Curry Leaves (100%)
Preservation: Keep frozen.
Features: No artificial ingredients, No added anything.
Latin Name: Murraya koenigii.
Retail package: 500g/PA
Packing: 10 kgs/ctn.
Shelf life: 24 months.
Origin: Vietnam.
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- Latin Name: Alpinia galanga
- Ingredients: Dried Galangal powder (100%)
- Preservation: Preserving the product in dry places.
- Features: No artificial ingredients, no added anything
- Packing specification: 100g/btl, 10kgs/ctn, 100% NW
- Shelf life: 24 months
- Origin: Vietnam
